Now showing items 1-2 of 2

    • Consumers inferences of circular economy products 

      Stangherlin, Isadora do Carmo (2022) [Dissertation]
      Changes in the way we consume resources are already part of the research agenda. New ways of producing, as well as consuming, are essential for a sustainable future. Recently, the circular economy has been presented as one ...
    • The impact of norms on suboptimal food consumption : a solution for food waste 

      Stangherlin, Isadora do Carmo (2018) [Dissertation]
      The main goal of this study is to investigate stimulus that can be used to increase consumers purchase intentions toward suboptimal food products. Consumers seem to have low preferences to buy fruits and vegetables with ...