Browsing Science and Food Technology by Subject
Now showing items 95-114 of 1219
Subject |
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Antimicrobianos [2] |
Antimicrobianos naturais [2] |
Antioxidant [4] |
Antioxidant activity [13] |
Antioxidant capacity [3] |
Antioxidant compounds [1] |
Antioxidante [8] |
Antioxidantes [5] |
Antioxidantes naturais [2] |
Antioxidants [4] |
Antocianina [9] |
Antocianinas [1] |
Apple [1] |
Aquecimento global [1] |
Aquecimento ôhmico [1] |
Arabic gum [1] |
Arabinofuranosidase [1] |
Araçá [1] |
Araçá vermelho [1] |
Araticum [1] |