• Conceptual model to identify factors with influence in Brazilian beef consumption 

      Brandão, Fernanda Scharnberg; Barcellos, Julio Otavio Jardim; Waquil, Paulo Dabdab; Oliveira, Tamara Esteves de; Gianezini, Miguelangelo; Dias, Eduardo Antunes (2015) [Artigo de periódico]
      The complexity of the consumers’ behavior has taken the food industry to a new level of dynamism. Therefore, understanding the factors that influence this behavior is decisive for the differentiation of products to niche ...
    • Dynamics of cattle production in Brazil 

      Pimentel, Concepta Margaret McManus; Barcellos, Julio Otavio Jardim; Formenton, Bruna Dináh Krummenauer; Hermuche, Potira Meirelles; Carvalho Junior, Osmar Abílio de; Guimarães, Renato Fontes; Gianezini, Miguelangelo; Dias, Eduardo Antunes; Lampert, Vinícius do Nascimento; Zago, Daniele; Braccini Neto, José (2016) [Artigo de periódico]
      Movement of livestock production within a country or region has implications for genetics, adaptation, well-being, nutrition, and production logistics, particularly in continental-sized countries, such as Brazil. Cattle ...