Navegação Ciências Agrárias por Autor "Werlang, Gabriela Orosco"
Resultados 1-3 de 3
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Escherichia coli in chicken carcasses in southern Brazil : absence of shigatoxigenic (STEC) and isolation of atypical enteropathogenic (aEPEC)
Cerutti, Marisete Fochesatto; Vieira, Tatiana Regina; Zenato, Karoline Silva; Werlang, Gabriela Orosco; Pissetti, Caroline; Cardoso, Marisa Ribeiro de Itapema (2020) [Artigo de periódico]The aim of this study was to investigate the presence of shiga toxin-producing Escherichia coli (STEC) and atypical enteropathogenic Escherichia coli (aEPEC) in frozen chicken carcasses sold at stores in southern Brazil. ... -
Isolation of Salmonella Typhimurium, Listeria monocytogenes and coagulase-positive Staphylococcus from salami sold at street fairs in Porto Alegre, Brazil
Werlang, Gabriela Orosco; Haubert, Louise; Peter, Cristina Mendes; Cardoso, Marisa Ribeiro de Itapema (2019) [Artigo de periódico]Salami is a ready-to-eat (RTE) product frequently purchased at street fairs in Porto Alegre. Salmonella enterica, Listeria monocytogenes, and coagulase-positive Staphylococcus (CPS) are important causes of foodborne disease ... -
Survival assessment of Salmonella enterica in inoculated pork salami
Werlang, Gabriela Orosco; Vieira, Tatiana Regina; Costa, Eduardo de Freitas; Cardoso, Marisa Ribeiro de Itapema (2020) [Artigo de periódico]Pork salami is an embedded, cured and ripened product commonly consumed in Brazil, and the presence of Salmonella enterica has already been reported in this product. During its preparation, the microbiological safety depends ...