Browsing Agricultural Sciences by Subject "Serviços de alimentação"

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    • Sanitary quality, occurrence and identification of Staphylococcus sp. in food services 

      Mello, Jozi Fagundes de; Rocha, Laura Braga da; Lopes, Ester Souza; Frazzon, Jeverson; Costa, Marisa da (2014) [Journal article]
      Sanitary conditions are essential for the production of meals and control of the presence of pathogensis important to guarantee the health of customers. The aim of this study was to evaluate the sanitary quality of food ...