Beauty is in the eye of the beholder : the role of construal level in reducing the "beauty-is-good" bias contributing to food waste reduction

dc.contributor.author	Castagna, Ana Carina	pt_BR
dc.contributor.author	Barcellos, Marcia Dutra de	pt_BR
dc.date.accessioned	2021-03-31T04:18:03Z	pt_BR
dc.date.issued	2019	pt_BR
dc.identifier.uri	http://hdl.handle.net/10183/219272	pt_BR
dc.format.mimetype	application/pdf	pt_BR
dc.language.iso	eng	pt_BR
dc.relation.ispartof	European Marketing Academy (48. : 2019 : Germany). Proceedings. . [recurso eletrônico]. Germany: Universität Hamburg, 2019.	pt_BR
dc.rights	Open Access	en
dc.subject	Comportamento do consumidor	pt_BR
dc.subject	Consumer behavior	en
dc.subject	Food waste	en
dc.subject	Desperdício de alimentos	pt_BR
dc.title	Beauty is in the eye of the beholder : the role of construal level in reducing the "beauty-is-good" bias contributing to food waste reduction	pt_BR
dc.type	Resumo publicado em evento	pt_BR
dc.contributor.event	European Marketing Academy (48. : 2019 : Germany)	pt_BR
dc.identifier.nrb	001114447	pt_BR
dc.type.origin	Estrangeiro	pt_BR

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