Browsing Science and Food Technology by Subject
Now showing items 472-491 of 971
| Subject |
|---|
| HPLC-MS [1] |
| HR-CS GF AAS [2] |
| HS-SPME [3] |
| hydrocolloid [1] |
| Hydrolysate [1] |
| Hydrolysis [1] |
| Hygienic design [1] |
| Iap and hly genes [1] |
| Ice cream [2] |
| Immobilization [3] |
| Immobilized yeast [1] |
| Imobilização de enzima [1] |
| Imobilização enzimática [3] |
| Inactivation [1] |
| Inactivation of Salmonella in beverages [1] |
| Inativação bacteriana [2] |
| Indicator [1] |
| Indústria alimentícia [1] |
| Industria de processamento de alimentos [1] |
| Industrial kitchens [1] |