Browsing Science and Food Technology by Subject
Now showing items 925-944 of 971
Subject |
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Vinho cabernet sauvignon [1] |
Vinho espumante [4] |
Vinho tinto [2] |
Vinho : Variedade [1] |
Virulence [2] |
Virulence genes [1] |
Viscosity [2] |
Vitamina [1] |
Vitamin A [1] |
Vitaminas [1] |
Vitamin C [1] |
Vitamins [2] |
Vitis labrusca [1] |
Vitivinicultura [1] |
Vitivinicultura : Rio Grande do Sul [1] |
Volatile compounds [1] |
Volatiles [1] |
Waste [1] |
Waste from the olive oil industry [1] |
Wastes [1] |