Browsing Foods of Animal Origin by Subject
Now showing items 216-235 of 394
| Subject |
|---|
| Maciez [1] |
| Management [2] |
| Manejo ambiental [1] |
| Manejo Animal [2] |
| Manipulação de alimentos [2] |
| Mass events [1] |
| Matadouros [1] |
| Maturação do queijo [2] |
| Maturation [1] |
| Maturation temperature and humidity [1] |
| Meat cuts [1] |
| Mechanically deboned chicken meat [1] |
| Médicos veterinários [1] |
| Mel [1] |
| Microbiologia de alimentos [1] |
| Microbiological parameters [1] |
| Miopatia [1] |
| Modernization [1] |
| Multiblock analysis [1] |
| Municipal inspection service [2] |