Now showing items 1-2 of 2

    • Antimicrobial resistance and investigation of the molecular epidemiology of Listeria monocytogenes in dairy products 

      Nes, Fernanda de; Riboldi, Gustavo Pelicioli; Frazzon, Ana Paula Guedes; D'Azevedo, Pedro Alves; Frazzon, Jeverson (2010) [Journal article]
      Introduction: Listeria monocytogenes is a ubiquitous microorganism in nature and is responsible for listeriosis, an infectious disease caused by consumption of contaminated food. Methods: Molecular characterization was ...
    • Microbiological quality of colonial cheese sold in Porto Alegre-RS 

      Campos, Thais de; Lopes, Graciela Volz; Costa, Eduardo de Freitas; Corbellini, Luis Gustavo; Cardoso, Marisa Ribeiro de Itapema (2019) [Journal article]
      Colonial cheese is a traditional dairy product in southern Brazil and is commonly purchased by the citizens of Porto Alegre. However, there is still a lack of technical regulation of colonial cheese, and there is little ...