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    • Carcass characteristics and meat quality of Aberdeen Angus steers finished on different pastures 

      Devincenzi, Thais; Nabinger, Carlos; Cardoso, Fernando Flores; Nalério, Élen Silveira; Carassai, Igor Justin; Fedrigo, Jean Kássio; Tarouco, Jaime Urdapilleta; Cardoso, Leandro Lunardini (2012) [Journal article]
      The present study was conducted to assess carcass features, physicochemical and sensory parameters of meat from steers finished on three types of pastures: natural pasture; natural pasture improved, fertilized and oversown ...